Happy Holidays at the Market 2011
All or part of your festive feasts.
Prepaid orders only by:
Wednesday, December 21st for the 24th, and
Wednesday, December 28th for the 31st
We will be open 8:00 AM – 3:00 PM on Christmas Eve, 12/24 and New Year’s Eve 12/31.
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Holiday_Bakery_Menu_2011
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Crab Stuffed Lobster Tails, Individual Portions ……. $19.95
Fresh lobster tail steamed and stuffed [...]
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Any balabusta would be proud to serve these traditional favorites.
Order by Tuesday, September 27th, for pick up on Wednesday, September 28th.
Call 203-488-7779 to place your order today!
Starters:
Chopped Chicken Liver ……. $7.99/pint
Roasted Carrot Hummus ……. $3.99/cup
Matzoh Balls ……. $5.99/6
Natural Chicken Soup with Dill ……. $8.49/quart
Entrées:
Traditional Beef Brisket with Roasted Vegetables ……. $39.99/3 lbs
Mediterranean Stuffed Salmon with SDT, [...]
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Since our opening last July we have been committed to using all natural chicken and beef. Many of our new customers often ask me why we have made this choice. We here at La Cuisine truly believe that all natural chicken and beef simply taste better and are better for the environment than their conventional [...]
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Today’s New York Times had a significant number of letters commenting on Marcella Hazan’s Op Ed piece from November 29th. Seems like she hit quite a nerve in the controversy between calling one a chef versus a cook, and the ramnifications of the decision.
Although I’ve been cooking most of my adult life, and produced most [...]
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Greetings and Happy New Year!
New Englanders have a love hate relationship with the seasons. We love to say that New England is the best region in the country because we have four very distinct and uniquely special seasons. This being said we all know that winter can sometimes be one of the most difficult to [...]
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